Half Shell Oyster House Gallery Menu
- All Popular Dises
Fish Selections
Steak, Chicken, and Pasta
Soup and Salad
Handhelds
Po-Boys
Royal Redfish
Bronzed redfish (import) served over a bed of grilled asparagus and Cajun boiled mashed potatoes, topped with Argentinian Red shrimp sautéed in a white wine cream sauce and Parmesan cheese.
$29.75
Redfish Orleans
Blackened redfish (import) topped with Gulf shrimp sautéed in our original Orleans sauce. Topped with Gulf blue crab meat (import) and Parmesan cheese.
$29.75
Redfish Au Gratin
Fried redfish (import) topped with a creamy Gulf blue crab meat (import) and Gulf shrimp aú gratin.
$28.50
Mahi Savannah
Pecan encrusted mahi (import) over cheddar cheese grits and topped with sautéed Gulf shrimp in a smoky bacon cream sauce and Parmesan cheese.
$29.25
Farm-Raised Catfish
Mississippi farm-raised hand-breaded catfish. Served with your choice of cocktail or tartar. Also available grilled!
$20.75
Catfish Lameuse
Blackened Mississippi farm-raised catfish over a bed of white rice. Topped with Gulf shrimp, crawfish (import), and mushrooms in a cream sauce with Parmesan cheese.
$25.75
Grilled or Blackened Fish
Your choice of any of our fish selections grilled or blackened. Served with lemon aioli.
$23.00
Fish of the Day
(import)
$
Seafood Pasta
Gulf shrimp, crawfish (import), and mushrooms tossed with linguini and creole Alfredo. Topped with Gulf blue crab meat (import) and Parmesan cheese.
$25.75
Chicken Alfredo
Linguini tossed with creole Alfredo, topped with fresh grilled chicken and Parmesan cheese.
$20.75
Filet Orleans*
USDA Choice 7oz tenderloin topped with Gulf shrimp sautéed in our original Orleans sauce. Topped with Gulf blue crab meat (import) and Parmesan cheese.
$43.50
Shrimp Alfredo
Linguini tossed with creole Alfredo, topped with Argentinian Red shrimp and Parmesan cheese.
$21.75
Ribeye Au Gratin*
13oz USDA Choice ribeye seasoned, chargrilled, and topped with a creamy Gulf blue crab meat (import) and Gulf shrimp au gratin.
$46.25
Ribeye*
13oz USDA Choice ribeye seasoned and chargrilled Topped with Orleans sauce.
$40.00
Filet*
7oz USDA Choice tenderloin seasoned and chargrilled.
$36.00
Almond Encrusted Chicken
Fresh chicken coated in chopped almonds and seasonings, panéed, and drizzled with roasted red bell pepper aioli.
$19.00
Red Beans and Rice
Half Shell's own slow cooked with Andouille sausage. Topped with white rice and served with hushpuppies.
$6.75
Crawfish, Crab, and Corn Bisque
Half Shell's own blend of crawfish (import), Gulf blue crab meat (import), and corn in a cream base with creole seasonings.
$7.25
Seafood Gumbo
Half Shell's own, Gulf shrimp, Gulf blue crab meat (import), and Andouille sausage in a dark filé roux. Topped with white rice.
$7.25
Half Shell Salad
Romaine and spring mix, goat cheese, toasted almond slices, chives, tomatoes, and shredded carrots. Served with our signature roasted garlic balsamic house vinaigrette.
$7.25
Garden Salad
Romaine and spring mix, grape tomatoes, sliced red onions, Monterey Jack and cheddar cheese blend, and croutons.
$6.25
Caesar Salad
Romaine hearts and croutons tossed in our homemade Caesar dressing. Topped with shredded Parmesan cheese.
$6.25
Smoked Tuna Dip Salad
Smoked yellowfin tuna dip (import) served over a garden salad.
$19.25
Almond Chicken Salad
Fresh chicken coated in chopped almonds and spices then panéed. Served over a garden salad.
$18.25
The French Quarter Dip*
Sliced USDA Choice filet and ribeye, topped with sautéed mushrooms, onions, green bell peppers, and melted Provolone cheese pressed in a French baguette. Served with Au Jus and Dijon horseradish.
$17.00
Voodoo Chicken Sandwich
Fresh chicken fried golden and tossed in our unique sweet and spicy Voodoo sauce, Topped with your choice of cheese on a Brioche bun.
$14.50
Triple Steak Cheeseburger*
A blend of ground chuck, brisket and short rib seasoned grilled, and topped with Provolone cheese. Served on a Brioche bun.
$15.50
Voodoo Shrimp
Gulf shrimp fried golden and tossed in our unique sweet and spicy Voodoo sauce.
$16.75
Fried Gulf Shrimp
$15.50
Fried Gulf Oysters
$22.00
Fried Mississippi Farm-Raised Catfish
$14.25
If you're in Biloxi and craving fresh seafood, the Half Shell Oyster House Menu has everything you need to satisfy your hunger. Located at 125 Lameuse St, this lively spot offers a wide variety of mouthwatering options, from oysters served every which way to some of the best po'boys in town. The menu is packed with seafood classics, including shrimp, crawfish, and fish dishes, but they’re also known for their signature dishes like the seafood gumbo and their famous oyster Rockefeller.
Whether you're looking for a light bite or something a little heartier, you’ll find it here. Each dish is prepared with a southern flair that makes every meal feel special. For those with a craving for something a bit different, they also offer flavorful burgers, salads, and a kid-friendly selection to keep everyone happy. And don’t forget to finish off your meal with one of their irresistible desserts - the perfect sweet ending to a satisfying dining experience.